Clusterin overexpression as a potential neuroprotective response to the pathological effects of high fat dieting on the brain reward system

dc.centroUniversidad San Pablo-CEU
dc.contributor.authorRodríguez Rivera, Carmen
dc.contributor.authorAlguacil Merino, Luis Fernando
dc.contributor.authorPérez Ortiz, José Manuel
dc.contributor.authorPook, Elizabeth
dc.contributor.authorConjaerts, Nina
dc.contributor.authorGonzález Martín, Carmen
dc.contributor.otherGrupo: Neurofarmacología de las adicciones y los trastornos degenerativos (NEUROFAN)
dc.date.accessioned2024-02-06T14:42:08Z
dc.date.available2024-02-06T14:42:08Z
dc.date.issued2021
dc.descriptionEste artículo es la versión aceptada siguiendo la política de la revista
dc.description.abstractHigh-fat diets (HFDs) can lead to pathological changes in the brain underlying several behavioral disturbances (e.g., reward deficiency). To further increase our knowledge of these associations, we studied the sucrose reward and the brain expression of clusterin, a protein that is overexpressed after several kind of brain damaging conditions. C57BL/6J male mice were differentially fed on an HFD or standard chow for 41 days and underwent 11 sucrose place conditioning sessions followed by 4 extinction sessions to monitor the effects of HFD on sucrose reward by means of free choice tests. We quantified clusterin expression by immunochemistry in the nucleus accumbens, dorsal striatum and cingulate cortex. HFD tended to provoke a transient potentiation in the acquisition of sucrose-conditioned place preference, but this effect was followed by a much more consistent reduction in sucrose preference, which spontaneously disappeared after 31 days of an HFD with no need for extinction learning. The HFD mice showed higher clusterin expression in the nucleus accumbens but not in the other brain areas studied. The results confirm that HFDs strongly influence the rewarding properties of palatable foods and suggest a direct connection with neurotoxic alterations in the brain reward system tagged by clusterin overexpression.en_EN
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dc.identifier.citationRodríguez-Rivera C, Pérez-Ortiz JM, Pook E, Conjaerts N, Alguacil LF, González-Martín C. Clusterin overexpression as a potential neuroprotective response to the pathological effects of high fat dieting on the brain reward system. Food Chem Toxicol. 2021 Jun;152:112186. doi: 10.1016/j.fct.2021.112186.en_EN
dc.identifier.doi10.1016/j.fct.2021.112186
dc.identifier.issn0278-6915
dc.identifier.urihttp://hdl.handle.net/10637/15370
dc.language.isoenen_EN
dc.publisherElsevier
dc.relation.ispartofFood and Chemical Toxicology
dc.rightsopen access
dc.rights.cchttps://creativecommons.org/licenses/by-nc-nd/4.0/deed.es
dc.subjectClusterinen_EN
dc.subjectHigh-fat dieten_EN
dc.subjectNucleus accumbensen_EN
dc.subjectSucrose rewarden_EN
dc.titleClusterin overexpression as a potential neuroprotective response to the pathological effects of high fat dieting on the brain reward systemen_EN
dc.typeArtículo
dspace.entity.typePublicationes
relation.isAuthorOfPublication2747a8d9-6ffb-40e6-a549-42f55ccd2712
relation.isAuthorOfPublicatione10861fe-ea9b-4ccd-91c4-9cabc15a48d7
relation.isAuthorOfPublication.latestForDiscovery2747a8d9-6ffb-40e6-a549-42f55ccd2712

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