doxa.comunicación | 29, pp. 19-41 | 33

July-December of 2019

José Ignacio Armentia Vizuete, Flora Marín Murillo, María del Mar Rodríguez González and Iñigo Marauri Castillo

ISSN: 1696-019X / e-ISSN: 2386-3978

Finally, the Consequences framing is the least usual in the texts being analysed: 6.5% in elpais.com and 7.1% in lavanguardia.com. Generally, this refers to contents alluding to health consequences for consumers such as “I didn’t drink alcohol for a whole month, and this is what happened” (elpais.com, 12/05/2017), “Eating gluten-free can damage the cardiovascular health of non-coeliacs” (lavanguardia.com, 04/05/2017).

4.5. Sources

The two newspapers being analysed show divergences regarding the sources used. The first difference refers to the number of sources used. In this aspect, elpais.com, with an average of 3.3 references per article practically doubles the figures for lavanguardia.com (1,7). In addition, in elpais.com the number of news items that do not explicitly quote a source is much lower (4.9%); compared to the Catalan publication (12.5%).

Table 10: Number of sources quoted in the texts

elpais.com

lavanguardia.com

n

%

n

%

Scientific and professional associations

28

6.9

17

5.7

Consumer associations

6

1.5

4

1.4

Food industry

23

5.9

15

5.1

Research/academic

103

25.4

55

18.6

Medical/Healthcare

42

10.3

48

16.2

Nutritionists/dieticians

70

17.2

59

19.9

NGOs and Foundations

4

1.0

10

3.4

International organisations

37

9.1

21

7.1

National organisations

25

6.7

9

3.0

Scientific publications

29

7.1

25

8.4

Others

36

8.9

33

11.2

Total

403

296

No. of different sources

303

247

Texts with no source

6

4.9

21

12.5

Sources/text average

3.3

1.7

Source: Compiled by author.