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dc.creatorSoley i Farrés, Maria-
dc.creatorHerrera Castillón, Emilio.-
dc.creatorAlemany Lamana, Mariano-
dc.date1982-
dc.date.accessioned2011-09-19T15:39:56Z-
dc.date.available2011-09-19T15:39:56Z-
dc.date.issued1982-09-19T15:39:56Z-
dc.identifier000000395143-
dc.identifier.urihttp://hdl.handle.net/10637/1013-
dc.descriptionEn: Molecular Physiology ISSN 0166-3178 1982. n. 2, pp 89-98-
dc.description.abstractA 24-h fast induced different patterns of change in the amino acid concentrations of liver, muscle, plasma and blood cells. Starvation produced generalized increases in blood amino acids despite decreases in plasma, thus increasing the blood cells amino acid pool. Muscle increased amino acid levels with fasting, while the changes were much more buffered in liver. The fraction of essential amino acids carried by the blood was considerably greater than that of muscle and liver. The size of muscle pool in the whole rat was much greater than that of liver and more than two orders of magnitude higher than that of the whole blood. Fasting-induced changes agree with the known transport of amino acids from muscle and other peripheral tissues towards the liver and other splanchnic organs.en_EN
dc.formatapplication/pdf-
dc.language.isoen-
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/4.0/deed.es-
dc.subjectFasting.en_EN
dc.subjectAmino acids.en_EN
dc.subjectBlood.en_EN
dc.subjectLiver.en_EN
dc.titleEffect of a 24 h fast on the amino acid concentrations of rat blood, liver and striated muscle.-
dc.typeArtículo-
europeana.dataProviderUNIVERSIDAD SAN PABLO CEU-
europeana.isShownAthttp://hdl.handle.net/10637/1013-
europeana.objecthttp://repositorioinstitucional.ceu.es/visor/libros/395143/thumb_europeana/395143.jpg-
europeana.providerHispana-
europeana.rightshttp://creativecommons.org/publicdomain/zero/1.0/-
europeana.typeTEXT-
dc.centroUniversidad San Pablo-CEU-
Aparece en las colecciones: Facultad de Farmacia




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